Rich peanut butter mousse set in a buttery chocolate crust and topped with dark chocolate ganache. One portion.
One dozen jumbo shrimp, gently poached in a blend of lemon, white wine and Old Bay seafood spice. Served chilled with homemade spicy cocktail sauce. 12 Shrimp (serves 2-4)
Classic Southern style sweet tea, flavored with fresh peach purée and lemon juice. Served with your favorite bourbon or whisky all muddled together with fresh blackberries. Makes 4-6 drinks Download Preparation Instructions
Steeped ginger & mint honey syrup, fresh lime juice and local Cannonborough Craft Ginger Beer. Add your favorite vodka (or gin) and garnish with candied ginger and lime! Makes 6-8 drinks *Does not include alcohol Download Preparation Instructions
