Charred Skin-on Branzino
Regular price $21.99
Entrée:
Charred Skin-on Branzino: Charred skin-on filet of Grecian Branzino rubbed with Olive oil, garlic, and oregano, and seared in cast iron. Accompanied by Charleston Gold Rice and Roasted Beets. 
Sides
Charleston Gold Rice: Local Carolina gold rice finished with butter and tarragon.
Roasted Beets: Roasted golden beets tossed in a shallot and citrus vinaigrette.
Pairings
** Note: Pairings are optional. You will have the opportunity to purchase after adding the meal to your basket. **
Shrimp Cocktail: One dozen jumbo shrimp, gently poached in a blend of lemon, white wine and Old Bay seafood spice. Served chilled with homemade spicy cocktail sauce. 
Butternut Squash Soup: Fresh butternut squash simmered in a savory broth and blended with cinnamon, nutmeg, and sage. Served with toasted pumpkin seeds and a house-made ginger marshmallow for garnish.
Cranberry Orange Sparkler: Fresh pressed orange juice and cranberry juice with pureed raspberries and simple syrup. Pair with your favorite bottle of champagne or prosecco. For an extra kick, add a measure of vodka to your drink!
Carrot Ginger Spice Cake: Individual Carrot Ginger Spice Cake layered with Cream Cheese Icing and topped with spiced pecans.