Grilled Seasonal Catch
Regular price $21.99
Entrée:
Seasonal Catch with Arugula Pesto: Thick-cut local catch simply seasoned with sea salt and white pepper and charred over an open flame. 6oz serving 
Sides
Toasted Cous Cous Pasta Salad: Toasted cous cous, grape tomatoes, fresh ciliegine mozzarella and chopped basil with a parmesan vinaigrette. 
Charred Green Beans: Fresh green beans charred in a cast iron skillet, tossed with a roasted garlic puree and toasted almonds. 
Pairings
** Note: Pairings are optional. You will have the opportunity to purchase after adding the meal to your basket. **
Artisan Cheese and Charcuterie: A mixed display of Chef-curated meats and assorted domestic and imported cheeses. Served with honey, raspberry preserves and crostini.
Cranberry Orange Sparkler: Fresh pressed orange juice and cranberry juice with pureed raspberries and simple syrup. Pair with your favorite bottle of champagne or prosecco. For an extra kick, add a measure of vodka to your drink!
Vanilla Bean NY Cheesecake: NY style vanilla bean cheesecake baked on a buttery graham cracker crust, topped with whipped cream and seasonal berries.